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RECIPE INSPO: This salad is a celebration of citru

RECIPE INSPO: This salad is a celebration of citrus and only has three ingredients! Segment the orange, slice fennel, drizzle with olive oil and toss. Add a dash of pepper if you’re feeling spicy 👌🏻This is the kind of salad that is best made within a few hours of eating, so I recommend finding about 10 minutes of relatively uninterrupted time to prepare the salad. Pictured: fennel + orange + olive oil.
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#familymeals #family #foodie #foodietribe #foodblogger #foodietribeinfluencer #influencer #food #easyrecipes #simple #cooking #salad #saladrecipe #saladideas #thefeedfeed #thefeedfeedvegan #thefeedfeedglutenfree #seattle #deliciousfood #fwal

MEAL PLAN INSPO: Spaghetti squash takes 5 minutes

MEAL PLAN INSPO: Spaghetti squash takes 5 minutes to prep (split, scoop, season) and 40 minutes to bake. Serve two different ways to keep your family interested: 1) butter + parm + sage OR 2) marinara + sausage + parm
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#foodietribe #familymeals #sogood #healthymeals #healthylifestyle #healthyfood #family #foodie #foodblogger #foodiesofinstagram #foodiegram #fwal #mealprepideas #mealprep #mealplanning #simplerecipes #thefeedfeed

RECIPE INSPO: It’s @crockpot weather y’all! Ma

RECIPE INSPO: It’s @crockpot weather y’all! Make a one-pot meal with all the essentials (veggies, protein and grains). What is your favorite Crock-Pot or Insta-Pot meal? •
Pictured: Chicken + poblano + capers + lemon + brown rice. Recipe link in bio. Photo cred: @annaleebee •
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#fwal #foodie #dinner #lunch #easyrecipes #simple #familymeals #cooking #quickmeals #chicken #protein#fitness #familyfriendlymeals #deliciousfood #deliciousandnutritious

PRO-TIP: Freeze a portion of soup each time you ma

PRO-TIP: Freeze a portion of soup each time you make a new batch. This keeps your menu interesting because you can pull from a few options in the freezer and your people won’t have eaten the same soup for four days in a row. Add a heartily topped toast and it’s a meal! Pictured: avocadotoast + sardines + balsamic glaze inspired by @stephanielateet . SOUP: cabbage + pear + shallot inspired by @french_women •
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#easyrecipes #foodblogger #healthyfood #foodiesofinstagram #wholefood #plantbased #eatgoodfeelgood #feelgoodfood #fitness #healthylifestyle #simplerecipes #pescatarian #mealprep #mealplanning #fwal

NEW RECIPE: Blasted Broccoli is up on Foodie With

NEW RECIPE: Blasted Broccoli is up on Foodie With a Life (FWAL). Once you master this easy recipe, switch up the accessories to keep it interesting. Recipe link in bio. Pictured: Blasted Broccoli + lemon + Parmigiano Reggiano + olive oil + sea salt
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#veggies #broccoli #foodblogger #healthyfood #eathealthy #eatclean #hungry #thefeedfeed #instafood #thefeedfeedglutenfree #food #glutenfreerecipes #simple #simplerecipes #yum #recipesforkids #easyrecipes

MENU INPO: Accessories matter, #avocadotoast two w

MENU INPO: Accessories matter, #avocadotoast two ways with very different, but equally delicious, results. As a base, I used @essentialbaking Rosemary Diamante bread (personal fav) and 1/2 an @imperfectfoods avocado. By accessorizing the dish with different spices and flavors, two different meals are easily created without having to reinvent the wheel. Photo # 1: avocado toast + balsamic + olive oil + roasted walnuts + large flake salt; photo #2: avocado toast + egg + za’atar + sumac
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#foodblogger #foodie #foodietribeinfluencer #healthyfood #easyrecipes #familymeals #lunch #breakfast #wholefood #avocado #healthyeating #simpleingredients #simple #cooking

RECIPE INSPO: Kale and Black-Eyed Peas is one of m

RECIPE INSPO: Kale and Black-Eyed Peas is one of my favorite @pasta.and.co salads so I’m working on a recipe to recreate it. Pictured: Kale + black-eyed peas + pecorino + apple cider vinegar + stone ground mustard + olive oil. I tried it cold (pic #1) and warm (pic #2) - both were delicious! Recipe coming soon (I hope!)
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#healthyfood #simple #feelinggood #simplerecipes #easysalad #simplesalad #seattle #kale #beans# #healthy #heartymeal #heartyfood #hearty #vegatarian #dinnerideas #lunchideas #lunchbox #lunch #dinner #food #cooking #foodiesofinstagram #foodiegram #foodporn #foodblogger #thefeedfeed #thefeedfeedglutenfree

NEW RECIPE: Have you tried cooking fish in parchme

NEW RECIPE: Have you tried cooking fish in parchment paper? Add a few flavor bombs to a piece of parchment (sun-dried tomato pesto, olives, parsley) along with a lb. of fish, white wine and olive oil. Wrap and tie into a snug burrito and bake for 20 min. Dinner for 4! Raise your hand 🙋‍♀️🙋🏾🙋🏿‍♂️ if you’ve tried it! Recipe in bio. #healthyfood #wellness #january #healthy #easyrecipes #fish #instagood #thefeedfeed #delicious #deliciousfood #deliciousness #simple #wholefood

NEW RECIPE! Arborio Rice, Leek and White Wine is p

NEW RECIPE! Arborio Rice, Leek and White Wine is perfect every time and ready in 30 min. Think of this as a quick-n-dirty risotto. Substitute shallot for leek if you don’t have handy, everything else (wine, olive oil, rice) you likely already have in your kitchen. 👏🏻 Recipe link in bio. #healthy #eatingwell #eathealthy #healthyfood #homemadefood #cook #cooking #simplerecipes #rice #wholefood #thefeedfeed

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Browse: Home / 2014 / June / 25 / Foodie Tip of the Day

Foodie Tip of the Day

Foodie Tip of the Day

Christina Conrad / June 25, 2014 / Leave a comment / easy, foodie lifestyle

Watch my quick video to discover 4 ingredients that HAVE to be in your kitchen right now!

Looking for inspiration? Here’s three of my favorite recipes for June!

Asparagus with Pesto and Grilled Shrimp

Strawberry Port Compote

Burrata with Stone Fruit

Happy Cooking!

-Christina

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Tags: apricot, asparagus, nectarine, peach, produce, seasonal

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← Stone Fruit and Burrata

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