
Raspberry Jam Taste-Test
Remember how I said I’m starting to recommend products on our shelves at work? I’m tasting 4-5 varieties of like-items (raspberry jam, for example) and seeing which taste the best. When choosing the products to sample, I look for clean labels, or close to, and sample them next to one another to get an accurate taste “this one is sweeter than that one; that one has a weird consistency; this is amazing…”
This week I tried three summertime staples that most everyone will have in their pantry: raspberry jam, garlic tomato sauce and medium chunky salsa. Of course some of you may have verde salsa, not the typical rojo variety, but I was looking for mainstream items. After this taste test my stomach felt a little acidic, so I recommend not eating them all together, like I had to do.
I love Bonne Maman! I have to admit I picked it out because of the pretty label, but the flavor is outstanding, so it is a win win :).XXC
Bonne Maman just reminds me of my days in France…. Oh la la!
The power of packaging! The thing I love is that this jam isn't JUST cute, it's got substance too.