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Blasted Broccoli
January 13, 2021
Cod en Pappiote
January 7, 2021
Arborio Rice, Leek & White Wine
January 6, 2021
Celery, Date and Parmigiano Salad
January 2, 2021
Peanut Butter Protein Balls
March 9, 2017
The 7-Minute Egg
April 4, 2016
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NEW RECIPE: Blasted Broccoli is up on Foodie With
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Recent Articles
Foodie Pick: Spindrift Seltzer
Sparkling water is a foodie fav in the Conrad household. I did a Mocktail Bar post featuring DIY flavor mix-n's
Apple Yogurt Quick Bread
After the Double Banana Bread win, I decided to convert the recipe to apple and substitute yogurt for buttermilk. This
Double Banana Bread
I've had a hankering for banana bread lately! As many Seattleites do, I found myself at Macrina Bakery one afternoon
Venison Street Tacos
Marx Foods is hosting a new foodie recipe competition and they have invited me to create a fall inspired recipe
Pequillo Peppers and Cast-iron Brussels
Brussels sprouts are, by nature, a bitter green. Potentially sulfurous but when coaxed in the right direction, unwound into
Pickled Pears with Peppercorns
34 Degrees Crackers and I have teamed up again for a fabulous foodie giveaway! One lucky (and hopefully hungry)
Greek Stuffed Heirloom Tomatoes
Late September presents the sweet spot between seasons when tomatoes are gifting their last bulbs of fruit yet one's
Ricotta Toast with Apple Cider Molasses
Vote now for foodie with a life's killer breakfast recipe in the Marx Foods breakfast recipe competition! Click here to vote!
Curry Couscous with Sweet Currents
Summer vacation is the best. Nostalgic, relaxing, energizing and lazy, it evokes memories of warm windy drives, bbq scented
Rhubarb Polenta Cake
Growing up I always heard fun stories of my mom cooking. In the ‘80’s she was a paralegal in
Grapefruit Spritzer
Truth: I hate throwing away food. It feels so wasteful when I know there are creative ways to use those
Grapefruit Salad with Chile, Lime and Coconut
The May issue of Bon Appetit Magazine sparked my wanderlust. They featured dishes from around the globe in this issue,
FWAL Gets Schooled
I'm a little obsessed with this indoor gardening thing. We have 17 potted plants living along the perimeter of our
Avocado, Lemon and Sesame Puree
34 Degree Crackers and I have partnered to offer a FREE FOODIE SAMPLE PACK of the impossibly thin 34
Micro Green Breakfast Tacos
I've been growing windowsill micro greens for a week and now I have a springy farm of greenery! The only
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Citrus Recipe Compilation
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Coffee in Rome: How to Order & Where to Go
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Pacific Northwest Snapshot: A Day on Orcas Island
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Italy 2016: Driving through Amalfi at Sunset
June 28, 2016
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Italy 2016: Textures of Amalfi
June 19, 2016
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Italy 2016: Massa Lubrense
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Italy 2016: Pavullo nel Frignano Photo Diary
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Italia 2016: Bologna
May 20, 2016
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Italia 2016: Milan to Venice
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Venison Street Tacos
December 4, 2015
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gluten-free
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Pickled Pears with Peppercorns
October 6, 2015
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cocktail friday
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easy
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healthy
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snack
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vegetarian
,
weekday dinner
Greek Stuffed Heirloom Tomatoes
September 26, 2015
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Christina Conrad
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gluten-free
,
healthy
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non-dairy
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vegan
,
vegetarian